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Stone-ground flour from Gentil Rosso Type 1 – Il Cerreto, 1 kg
This organic and biodynamic Type 1 flour is produced by Il Cerreto from the ancient Tuscan wheat variety Gentil Rosso and milled in the farm's own stone mill. Since a part of the bran and germ remains, it is more nutritious than more refined flours.
Product Profile
The flour is rich in fiber and minerals. Stone milling helps preserve the natural nutrients of the grain, while the ancient variety Gentil Rosso provides character, aroma, and good workability.
Product Details
| Producer | Il Cerreto |
| Category | Flour |
| Type | Type 1 |
| Grain variety | Gentil Rosso |
| Production | Stone-ground in the farm's own mill |
| Ingredients | Organic wheat flour Type 1 from Gentil Rosso |
| Certifications | ICEA, Demeter |
| Allergens | Contains Gluten |
| Quantity | 1 kg |
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