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Spaghetti – Pasta with wheat germ, Pastificio Morelli – product photo on a light background
  • Spaghetti – Pasta with wheat germ, Pastificio Morelli – product photo on a light background
  • Spaghetti – Pasta with wheat germ, Pastificio Morelli – arranged on a rustic wooden table
  • Spaghetti – Pasta with wheat germ, Pastificio Morelli – additional detail view of the product
  • Spaghetti – Pasta with wheat germ, Pastificio Morelli – product photo on a light background
  • Spaghetti – Pasta with wheat germ, Pastificio Morelli – arranged on a rustic wooden table
  • Spaghetti – Pasta with wheat germ, Pastificio Morelli – additional detail view of the product
Spaghetti

Spaghetti

€5,90 Tax included
Weight 500 g
Price per kg €11,80
Ships from our warehouse in Emden · 3–5 business days within Germany Shipping: €8  ·  free over €49
Just 9 of these and shipping is free

Classic spaghetti made from Italian durum wheat semolina by Pastificio Morelli. Bronze-drawn for a rough surface and a reliable connection with sauces, for everyday use and in classic cuisine alike.

Product profile

The medium-thick Spaghetti are characterized by a well-defined structure, good al dente bite, and a sauce-friendly surface. A versatile format for meat, fish, and vegetable dishes.

At a glance

Origin

Tuscany, Italy

Cooking time

8 Minutes

Contents

500 g

Ingredients

Italian Durum Wheat Semolina

Pairs well with
Meat SaucesFish SaucesVegetable SaucesSimple Pasta Dishes

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