Morellino di Scansano
Terenzi's Morellino di Scansano is made from 100% Sangiovese in the Tuscan Maremma. It is fermented in stainless steel tanks at controlled temperatures to preserve its freshness and precise aromatics.
Taste & aroma
On the nose, it is intense and persistent with notes of blueberries, iris, and subtle tobacco notes. On the palate, it is dry, juicy, and warm, with a balanced structure and present tannins. The finish is clearly defined and slightly tannic.
At a glance
Vintage
2023
Grape varieties
100 % Sangiovese
Classification
Morellino di Scansano DOCG
Origin
Maremma, Tuscany
Ageing
Exclusively in stainless steel tanks
Alcohol
13 % vol
Serving temperature
16–18 °C
Contents
750 ml
In the cellar
Fermentation in stainless steel tanks at 27–28 °C